Our espresso balsamic is created in Italy, using authentic Italian espresso as an ingredient. Expect to feel the fine Espresso granules that enhance this vinegar’s long, rich, and velvety finish. It contains as much caffeine as a cup of decaf coffee.
OIL PAIRINGS:
USES:
- Drizzle over fresh berries, tiramisu, or vanilla gelato.
- Use it to add depth to your chili or baked beans.
- Combine with a medium EVOO, Chipotle olive oil, or Roasted Walnut oil for a vinaigrette.
- Combine with Chipotle, Garlic, or Harissa infused oil as a marinade for steak, pork, or fajitas.
- Add to a martini.
INGREDIENTS: Cooked grape must, wine vinegar, decaffinated espresso powder, natural flavors, naturally occurring
COUNTRY OF ORIGIN: Modena, Italy
ACIDITY: 4%
