It's always grilling season with our Hickory Smoked Dark Balsamic! This vinegar will become your best secret ingredient to add a delightful smoky sweet flavor to grilled meats, chicken, vegetables, and seafood.
OIL PAIRINGS:
USES:
- Adds a delightful smoky sweet flavor to grilled meats, chicken, vegetables, and seafood.
- Use to jazz up baked beans or homemade barbecue sauce.
INGREDIENTS: Cooked grape must, wine vinegar, natural smoke, naturally occurring sulfites
COUNTRY OF ORIGIN: Modena, Italy
ACIDITY: 4%
