Our sweet black garlic dark balsamic, reminiscent of Asian cuisine, is perfect for drizzling over stir-fried chicken or pork. This vinegar’s flavors include ample umami, soy, garlic, and a hint of licorice, complementing the cooked grape must.
OIL PAIRINGS:
SUGGESTED USES:
- Combine with Chipotle or Harissa olive oil to marinate lamb chops before grilling or roasting.
- Brush on pears, peaches, apricots, and pineapple slices prior to grilling.
- Drizzle on fresh ricotta, ice cream, and fresh berries.
- Use in vinaigrettes, Asian sauces, and marinades.
- Drizzle over steamed leafy green vegetables to enhance the vinegar's aroma.
INGREDIENTS: Cooked grape must, wine vinegar, natural flavors, naturally occurring sulfites
COUNTRY OF ORIGIN: Modena, Italy
ACIDITY: 4%
