A white balsamic, with barrel-aged Pinot Grigio white wine vinegar, the deep, luscious flavors of this unique product are balanced by a touch of acidity and the subtle underlying sweetness of our white balsamic base. Tart, bright, and tangy, this true-to-fruit raspberry flavor makes the ideal complement to your dishes year-round.
USES:
- Brush over squash skewers before grilling.
- Reduce and combine with your favorite citrus infused olive oil to drizzle over grilled or roasted pork loin or poultry in the winter.
- Whisk a fantastic fall vinaigrette with Roasted Walnut or Pistachio Oil and a little Dijon mustard.
- Make a shrub for your favorite margarita or summertime drink.
- Use in homemade compotes or jams.
PAIRINGS: Blood Orange, Basil, Persian Lime, Roasted Walut.
Ingredients: Rectified concentrated grape must, wine vinegar, natural flavors, naturally occurring sulfites.