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Cream Cheese with Candied Jalapenos

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Cream Cheese with Candied Jalapenos

2, 8 oz. packages cream cheese, at room temperature

1/2 to 1 c. Campbell Gardens Candied Jalapenos (available at The Tasteful Olive)

1 bag of scoop-style corn chips

Place the cream cheese and candied jalapenos in a food processor and pulse to combine. Remove to a serving bowl and garnish with additional candied jalapenos, if desired. Serve with corn chips.  

Author: Campbell Gardens Owner