1 pound ground chicken or turkey, browned
- or -
1 package firm tofu cut into sticks and marinated in 2 Tbs. Basil Olive oil, salt and pepper, 1 Tbs. Sesame Oil, and 2 Tbs. soy sauce for a half hour to 24 hours in fridge)
2 Tbs. Basil Olive Oil
Salt and pepper to taste
1 package of rice paper wrappers
1 package of rice noodles cooked according to directions
1 c. each vegetable, slivered or finely shredded
- Avocado
- Carrot
- Seeded cucumber
- Green onion (Or any vegetables you prefer)
1 package butter lettuce, washed and separated
Fresh cilantro, washed and stemmed
Recipe by Heide King
